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Chinese New Year (2014) Menu Promotions

 

迎春接福慶新歲
花開大吉添財源

恭賀各界木马年快樂

(2014)

These promotion menus are valid from 16th January till 14th February 2014

(We will be closed for Chinese New Year celebration from 30th till 3rd February 2014, will resume business on 4th February 2014)

Menu 1

CNY/1/2014

Price per person @ RM 48.00

Minimum 50 person

 

Yee Sang with Salmon

Sesame Honey Glazed Chicken

Stir-fry Mock Shark’s Fins with Eggs

Chilled Japanese Baby Octopus with Jellyfish

Deep-fries Fish Fillet in Special Belacan Sauce

Assorted Vegetables with Creamy Mushroom Sauce

Fried Stuffed Prawns in Wanton Skin

Fried Mee Hong Kong Style

Fried Rice with Ikan Bilis

Almond Jelly with Mixed Fruits

Local cut Fruits

Ice Lemon Tea

 

Menu 2

 CNY/2/2014

                        Price per person @ RM 53.00             

        Minimum 50 person

 

Yee Sang with Salmon

Stir-fry Mock Shark’s Fins with Eggs

Braised Fish Maw with Black Mushroom

Deep-fry Chicken Roll with Salted Eggs Yolk

Pan-fry White Prawns with Chilli & Garlic Sauce

Deep-fry Dory Fish Fillet in Special Belacan Sauce  

Assorted Vegetables with Creamy Mushroom Sauce

Hong Kong Fried Glutinous Rice

Fried Sang Mee with Sauce

Almond Jelly with Mixed Fruits

Local cut Fruits

Ice Lemon Tea

 

Menu 3

CNY/3/2014

Price per person @ RM 48.00

Minimum 100 person

 

Stall 1

 

Penang Fried Koay Teow

With

Fresh Duck Egg, Shelled Big Prawn & Cockles

 

Stall 2

 

BBQ Young Whole Lamb

With

Home-made Mint Sauce & Garlic Bread

 

Stall 3

 

Home Made Assorted Yong Tau Foo with Chee Cheong Fun serve with Fragrant Laksa Sauce, Sweet & Chilli Sauce

 

Stall 4

 

Penang Assam Laksa

 

Stall 5

 

Japanese Teriyaki

 

Chicken Teriyaki

Sotong Teriyaki

 

Stall 6

 

Ice Kacang

Cendol with Kidney Bean

CNY Cookies

Orange Cordial

 

 

 

 

 

 

Menu 4

CNY/4/2014

Price per person @ RM 56.00

Minimum 100 person

 

Stall 1

 

Penang Fried Koay Teow

With

Fresh Duck Egg, Shelled Big Prawn & Cockles

 

Stall 2

 

Kebab Corner

 

Lamb Shashlik Kebak

Chicken Kebab

Prawn Kebab

Coleslaw Salad

Potato Salad

 

Stall 3

 

Seafood Curry Laksa

( Mussel, Clam, Brown Sotong, White Sotong,

Prawn & Fish)

 

Stall 4

 

Chicken & Beef Satay

Cucumber & Onion

Peanut Sauce & Nasi Impit

 

Stall 5

 

Sizzling Tepanyaki

(Prawn, Beef & Chicken)

 

Stall 6

 

 Hainanese Chicken Rice

(Serve with Steamed Chicken, Roasted

Chicken & Garlic ginger Chilli Sauce)

 

Stall 7

 

 Ice Kacang

Cendol with Kidney Bean

CNY Cookies

Orange Cordial

 

 

                                                                                                                     

 NOTE: There will be a 10% surcharge based on the number of person if less than 50 but more than 40 person as per menu 1 & 2.

             : There will be a 10% surcharge based on the number of person if less than 100 but more than 80 person as per menu 3 & 4.

*Prices and menu are subject to change without notice*

 

 

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Last modified: 04/01/2014